39th International Symposium on Diabetes and Nutrition - KEY TOPICS


KEY TOPICS

The main topics of the Congress will be the following:

Mediterranean diet and diabetes
Carbohydrate quality vs quantity in diabetes diet
Protein and fats in diabetes diet
Dairy products, tree nuts, legumes and diabetes
Diabetes prevention and remission: the role of nutrition
Meal replacement, body weight and diabetes
Dietary patterns and diabetes
The role of fiber in diabetes
Gut microbiome and diabetes
Nutritional education and new technology (pumps, CGMs)
Low calorie sweeteners and Diabesity
Genetic, epigenetic, nutrition and cardiovascular health
Nutrition, Obesity and Metabolism in Diabetes